May 3, 2020May 3, 2020 THE WOLF AND BULLDOG CHRONICLES

JOK PRINCE PORRIDGE BANGKOK – a Michelin Star for the humble pork porridge

April 23, 2020May 17, 2020 THE WOLF AND BULLDOG CHRONICLES

The Covid Indian Mother Challenge II – Amma is still standing

April 23, 2020April 23, 2020 THE WOLF AND BULLDOG CHRONICLES

THE INDIAN MOTHER COVID LOCKDOWN CHALLENGE – All that smothering and cooking

March 5, 2020March 5, 2020 THE WOLF AND BULLDOG CHRONICLES

THE NEST@IMBI- a sprawling new foodcourt at Imbi road in Kuala Lumpur

January 3, 2020 THE WOLF AND BULLDOG CHRONICLES

HOW TO MAKE – DAVID CHANG’S (MOMOFUKU) SHRIMP TOASTS

December 24, 2019April 19, 2020 THE WOLF AND BULLDOG CHRONICLES

The Hawker Series – WHAT DOES IT TAKE TO BE OLD SCHOOL – The People’s Park old school Yong Tau Foo wars

December 19, 2019December 19, 2019 THE WOLF AND BULLDOG CHRONICLES

UPTOWN NASI LEMAK – The Burly Wolves from Malaysia have landed